FOOD – FRIENDS – FALL FOLIAGE – CHALLENGES – PRIZES
Please join us for a pot-luck dinner at the Town Hill Farm in Salisbury, CT on October 15th from 1:00 – 6:00. Join current and former Muddy Chef Challenge champions for an afternoon of fun, games, great food, and camaraderie in the field. We’ve got gifts, prizes, surprises and more in store for you. Most of all, this is an opportunity to relax with your fellow competitors in a beautiful location without the huge commitment of camping, packing, and planning for the Muddy Chef Challenge.
We’re bringing tables, silverware, napkins, coolers, a 10×40 popup, firewood, and a 90,000 BTU grill – for those of you wanting to cook. I’m planning on cooking brisket and pulled pork bbq – feel free to judge my skills!!! After you RSVP and I get a better sense of how many people are attending, I’ll let you know so you may plan your dish accordingly. Be sure to bring your own seating for the event and perhaps a warm blanket or two. Weather permitting, we will finally have the much anticipated “Duct Tape Genius” competition.
While we will be driving our Land Rovers – you don’t have to. Please show up in whatever vehicle you prefer. The dinner will go on rain or shine. We’re hoping for amazing weather and we hope you will be amazed by the fall foliage and beautiful location.